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Smoked Southwestern Dip | Holmes Cooking

Smoked Southwestern Dip

Smoked Southwestern Dip

Serves 2

Smoked Southwestern Dip

2 servings

What you need

lime

bbq seasoning

1 bbq seasoning

ears sweet corn

1 can ears sweet corn

salsa

rotel

italian sausage links

1 lb italian sausage links

velveeta

Checkout experience

Shop ingredients

Instructions

Preheat smoker to 250

Place all ingredients into grill safe pan and smoke at 250 stiring halfway for 75 mins or until cheese is melted and incorporated smooth

View original recipe

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