Mocha Frappe

Name: Mocha Frappe
Prep time: 5 min
Total time: 5 min
Yield: 2
Cuisine: American
Ingredients: 3 cup Coffee; 1.5 cup Milk; 0.25 cup Heavy cream; 0.25 cup Chocolate syrup; 0.12 cup Sugar; 1 pinch Salt; Whipped cream; Chocolate syrup (for topping)

5 mins prepServes 2

A simple and delicious copycat recipe for a homemade mocha frappe, perfect for a refreshing treat.

2 servings

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Instructions

Freeze half of the coffee into ice cubes. Mix all ingredients (including the remaining coffee and the frozen coffee ice cubes) in a blender until smooth. Pour into a chilled glass and top with whipped cream and additional chocolate syrup.

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Mocha Frappe

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