Chicken Bacon Ranch Sliders

Preheat oven to 350°F. Separate sliders and brush with 1/3 stick melted butter mixed with garlic and parsley. Place in oven for 5-7 minutes or until toasted as desired. In a mixing bowl, combine chicken, cream cheese, bacon, mayo, and ranch seasoning and mix until combined. Carefully remove sliders from oven and spread the chicken mixture over the bottom slider buns. Once evenly spread, top with cheese and place the top slider buns on. Bake covered until cheese is melted (about 15-17 minutes). Let cool a few minutes before slicing to serve. ENJOY!